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From the Roman origins of the now distinctively Scottish Haggis to the medicinal history of the tablet, Scotland is home to many unique traditional foods. These pages are filled with everything from the most familiar Scottish oatcake to rarer gastronomic gems such as the Beremeal Bannock. (Start practicing now for your Robert Burns Day!)
Hardcover
Elizabeth’s Bookshops have been one of Australia’s premier independent book dealers since 1973. Elizabeth’s family-owned business operates four branches in Perth CBD, Fremantle (WA), and Newtown (NSW). All orders are dispatched within 24 hours from our Fremantle Warehouse.
All items can be viewed at Elizabeth’s Bookshop Warehouse, 23 Queen Victoria Street, Fremantle WA. Click & Collect (no postage cost!) is available at all branches.
URL: https://www.elizabethsbookshop.com.au/shop/sold-currently-out-of-stock/from-petticoat-tails-to-arbroath-smokies-traditional-foods-of-scotland
