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Books in COOKBOOKS & WINE & RESTAURANTS


"Anyone who eats three meals a day should understand why cookbooks outsell sex books three to one." L. M. Boyd


A Day at Elbulli AARON COOKS ITALIAN BARBECUES: Over 200 Delicious Recipes Bistro Cooking
A Day at Elbulli
by Ferran Adrià, Juli Soler, Albert Adrià
Price: $48.95
A Day at elBulli: an insight into the ideas, methods and creativity of Ferran Adria is an exclusive...
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AARON COOKS ITALIAN
by Craze, Aaron
Price: $12.95
Aaron Craze, the main character in the primetime Channel 4 TV show Jamie's Chef, is best known for...
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BARBECUES: Over 200 Delicious Recipes
by
Price: $5.95

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OUT OF STOCK!
Bistro Cooking
by Wells, Patricia
Price: $18.95
In this warm look into the world of French bistro food, eminent food writer Patricia Wells reveals...
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CAKES : 25 Mouthwatering Recipes CHOICE CUTS: A Savory Selection of Food Writing from Around the World and Throughout History Cibo Classic and Contemporary Recipes of Yves Thuries Restaurant Pastries and Desserts, The: Restarurant Pastries and Desserts
CAKES : 25 Mouthwatering Recipes
by Tee, Susanna
Price: $8.95
Home baking is on the rise. In Britain, sales of home baking products have risen by 25 per cent in...
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OUT OF STOCK!
CHOICE CUTS: A Savory Selection of Food Writing from Around the World and Throughout History
by Kurlansky, Mark
Price: $12.95
The usual suspects are here, sometimes in triplicate: Brilliat Savarin on gourmets, female...
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Cibo
by Ward, Amanda; Pepe, Salvatore
Price: $40.00
"I have spent more than a decade in Australia trying to reproduce the flavours I grew up with in...
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OUT OF STOCK!
Classic and Contemporary Recipes of Yves Thuries Restaurant Pastries and Desserts, The: Restarurant Pastries and Desserts
by Thuriès, Yves
Price: $65.00
A wonderful opportunity now exists for chefs to benefit from the inspired creativity of the...
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Classic and Contemporary Recipes of Yves Thuries, The: French Pastry CLASSIC COCKTAILS: a Modern Shake COOKING BY DEGREES COOKING DIRTY: Life, Love and Death in the Kitchen
OUT OF STOCK!
Classic and Contemporary Recipes of Yves Thuries, The: French Pastry
by Thuriès, Yves
Price: $65.00
Restaurant Pastries and Desserts introduces students to the techniques that have become the...
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OUT OF STOCK!
CLASSIC COCKTAILS: a Modern Shake
by Kingwell, Mark
Price: $11.95
"A literary guide to classic mixed drinks, riffing on their place in culture, art, film, and...
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OUT OF STOCK!
COOKING BY DEGREES
by Freid, Laura (ed) and Terence Janericco
Price: $10.00
The Boston University Cookbook has a great selection of family favourites along with some more...
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COOKING DIRTY: Life, Love and Death in the Kitchen
by Sheehan, Jason
Price: $9.90
"Gutsy and enjoyably punchy - sometimes literally so. Wavers between inspired virtuosity and...
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