Recipes from ten European countries incl. Belgium, Denmark, Ireland and Italy. Favourites recipes such as Dutch Erwtensoep (pea soup) and Italian Vermicelli e Alici (vermicelli with anchovies). Color illust. 14×22.5 cm. Australian author.
THE EUROPEAN’S COOK BOOK
$11.00
Sold Out
Additional Information
| Author | Eve, Paul |
|---|---|
| Number of pages | 231 |
| Publisher | Cookery Book Club / Elm Tree Books |
| Year Published | 1972 |
| Book Condition | Very Good |
|---|---|
| Binding Type | Hardcover |
Elizabeth’s Bookshops have been one of Australia’s premier independent book dealers since 1973. Elizabeth’s family-owned business operates four branches in Perth CBD, Fremantle (WA), and Newtown (NSW). All orders are dispatched within 24 hours from our Fremantle Warehouse.
All items can be viewed at Elizabeth’s Bookshop Warehouse, 23 Queen Victoria Street, Fremantle WA.
Click & Collect (no postage cost!) is available at all branches.