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Practical Step-by-step Guide to Fruit for the Home and Garden, A

Johns, Leslie

$18.00

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Gives practical advice on growing, harvesting, and preserving fruit and provides recipes for jams, preserves, conserves, chutneys, and sauces.

252 p., [24] p. of plates : ill. (some col.) ; 26 cm. #311221

Gardens. Fruit. Cultivation  |  Fruit. Preservation. Amateurs’ manuals  |  Food: Fruit dishes. Recipes  |  Fruit-culture.  |  Fruit — Preservation — Amateurs’ manuals.  |  Cooking (Fruit)

Stevenson, Violet, 1913-  |  Yamaguchi, Marianne

Additional Information

AuthorJohns, Leslie
Number of pages252 p., [24] p. of plates : ill. (some col.) ; 26 cm.
PublisherAngus & Robertson
Year Published1985
Binding Type

Softcover

Book Condition

Near Fine

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